At AKN Organics, we are determined to provide to our local community with the highest quality of organic products. All our products are naturally grown, harvested and processed using the best techniques.
Currently, we source only the best quality cassava from Tanzania as well as farms locally in Queensland. We strive to provide you with the freshest produce and are looking to transfer all of our production activities-from planting to packaging-in Australia within the near future.
Non-Allergenic (Gluten-Free, Grain-Free and Nut-Free)
If you’re unable to use coconut or nut-based flours in recipes (like almondmeal), cassava is another great alternative for gluten-free baking. Some manufacturers even sell high-quality cassava flour that’s gluten-free certified by the the Gluten Intolerance Group.
Because it’s totally grain-free, cassava flour is a good choice for more than just those with gluten intolerance symptoms — it’s also paleo-friendly and can also be consumed by people with sensitive digestive systems or disorders, such as irritable bowel disease or irritable bowel disease.